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Nick’s Perfect Curry Reviews

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Felix
I have fond memories of Massaman Curry from my time in Thailand. I shall serve your curry with an ice cold Chang beer Nick and I'm sure it will take me back!

Thanks for sharing your dish Nick.

Felix.
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Nick
Authentic Massaman Curry should be red and this can be achieved by putting fresh red chillies in the blend - but watch out if you don't like your curry too hot.
My curry recipe is more user friendly but still with bags of flavour. I hope you like it.

Nick.
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