Felix Stanley

9th October 2020
Felix is a professional chef of ‘fine dining’ heritage and is currently working at the locally famous Grand Hotel in the seaside and renowned Fylde coast golfing location of Lytham St. Annes.

On his web page Secret Ingredient™ Felix has come up with some recipes. All the recipes follow Felix' unique and simple one pan low oil method and there's a Method video for each recipe. The method not only gives you restaurant standard food but it's healthier too.

The recipes are perfect for the male beginner and there's even a section highlighting 'guest' recipes using Felix' 'Onions to Melting' concept.

Felix' Symbol For Nurture #justaddnurture


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